Follow your path to Emilia-Romagna

Our warmest wishes for a happy holiday season!

15 ragazze/i di origine emiliano-romagnola residenti all’estero potranno partecipare ad un percorso formativo misto, in parte on-line ed in parte in presenza, sul tema del turismo delle radici

Il percorso formativo professionalizzante per giovani discendenti di emiliano-romagnoli residenti in America Latina

Discover tips and tricks on how to reduce the environmental impact of your study abroad

Bologna tops Il Sole 24 Ore quality-of-life annual ranking

A two-day conference to discuss the "Migrantheatre - Migration Perspectives in Europe" project and its remits

Today opens the brand-new co-working space at the Centro Sociale Gatto Azzurro in Reggio Emilia, Casa Expats, the “headquarter” of Expats RE - the international community of Reggio Emilia

Quali opportunità offre l'Emilia-Romagna agli studenti internazionali che intendono rimanere a studiare o lavorare in regione in ambito agrifood? 

Emilia-Romagna is worldwide known as the Food Valley of Italy, for the rich variety of its gastronomy and culinary traditions, home of unique products such as Parmigiano Reggiano, Prosciutto di Parma and Aceto Balsamico.

EU aims to attract young people of diverse background to take advantage of all the EU can offer. This new toolkit  informs young people in the EU regions about the wide range of opportunities, training, and career options